Recipe

Asian Spring Rolls Recipe

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Ingredients

Directions

Step #1 Brown the ground turkey in the sesame oil.
Step #2 Add the ginger, garlic, bean sprouts & coleslaw mix & cook over med heat until the sprouts become limp (5 mins).
Step #3 Add the remaining ingredients (except the last four) & remove this from the heat & let cool.
Step #4 On a damp tea towel, place an egg roll wrap & fill with 2 tbsps of the turkey mix.
Step #5 Roll up as instructed on the back of the egg roll wrap package, using the egg mixed with the water to seal the edges.
Step #6 Heat an inch of oil in a skillet on med-high heat.
Step #7 Fry the rolls, turning frequently until golden, about 5-7 mins.
Step #8 Can be frozen after allowing to cool.
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