Coconut Candy Recipe

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Ingredients

Directions

Step #1 Place sugar, salt, & both milks in a wok on low heat & dissolve sugar.
Step #2 Add in grated coconut & cook for 2 hrs, stirring often.
Step #3 Add in vanilla & butter.
Step #4 Divide into 4 parts & color each part to your liking.
Step #5 Grease four small square pans very very well.
Step #6 Place each portion of coconut into its own tray & press down firmly with the aid of some plastic wrap.
Step #7 Make sure it is compressed.
Step #8 Leave to set for a while & then turn out & cut into squares before it has fully hardened.
Enjoy the Coconut Candy recipe