Recipe

Turtle Dessert Recipe


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Ingredients
  • 1 (12 1/4 oz) jar caramel topping .
  • 17 ice cream sandwiches .
  • 3/4 c hot fudge topping, heated .
  • 1 1/4 c sliced pecans, toasted .
  • 1 (12 oz) container frozen whipped topping, thawed

Directions
  • Step #1 Place 8 1/2 ice cream sandwiches in a 13 x 9 inch baking dish.
  • Step #2 Spread evenly with caramel topping, & sprinkle with 1 c pecans.
  • Step #3 Top with 2 c whipped topping & remaining ice-cream sandwiches.
  • Step #4 Spread remaining whipped topping evenly over sandwiches.
  • Step #5 Sprinkle top with remaining 1/4 c pecans.
  • Step #6 Cover up & freeze at least 2 hrs.
  • Step #7 Let stand 5 mins before serving; cut into squares & drizzle with extra fudge topping.
  • Enjoy the Turtle Dessert recipe

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