Be-deviled Pork Buns Recipe

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• 1/2 onion, minced .
• 1/2 c beer .
• 1-2 tsp ground red pepper (like cayenne) .
• yellow mustard .
• 1 tsp ground cumin .
• 2 garlic cloves, crushed (or more) .
• 1/2 tsp ground coriander .
• 4 hamburger buns .
• 1 lb ground pork .
• dill pickle relish or dill pickle slices

• Step #1 In a skillet, crumble the pork & cook this until no longer pink inside.
• Step #2 Stir in the beer, garlic & onion; simmer for 20 - 30 mins.
• Step #3 Stir in the ground pepper, cumin & coriander.
• Step #4 Mix well & let simmer for 5 - 10 mins to let the flavors mix.
• Step #5 Serve on buns topped with mustard & dill pickle relish/chips.
• Enjoy the Be-Deviled Pork Buns recipe

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Main Dish / Pork

Related Tags

• pork
• easy
• main
• chops
• garlic
• onion
• quick
• cheese
• cheap
• sweet
• onions
• eggs
• beef
• side
• sausage
• spicy
• mustard
• bacon
• pepper
• delicious