Recipe

Apple Praline Pie Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350 degrees F.
Step #2 In a bowl, mix apples, flour, sugar, apple pie spice & salt; toss lightly.
Step #3 Put one of the pie crusts in a pie pan, then spoon mixture into pastry lined pan.
Step #4 Dot with butter.
Step #5 Top with second crust; seal & flute edges.
Step #6 Cut vents in several places.
Step #7 Bake 50-55 mins or until apples are tender & crust is lightly browned.
Step #8 Remove from oven & cool slightly while making the Praline topping.
Step #9 Praline Topping: In a small saucepan melt butter.
Step #10 Stir in brown sugar & cream.
Step #11 Heat to boiling; remove this from heat & add pecans.
Step #12 Spread topping on top of baked pie.
Step #13 Place pie on a baking sheet & return to oven.
Step #14 Bake in oven for 5 mins or until the topping is bubbling.
Step #15 Remove pie from oven & cool pie at least 1 hr before serving.
Enjoy the Apple Praline Pie recipe