Passover Rolls Recipe

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Ingredients

Directions

Step #1 In a small bowl mix the matzo meal, salt & sugar.
Step #2 In a medium saucepan bring the water & oil to a boil; add in the matzo meal mixture, mix to mix with a wooden spoon.
Step #3 Beat in eggs vigorously with wooden spoon.
Step #4 Cover up & put in the fridge for 1 hr.
Step #5 Using oiled hands shape into 12 oval balls, then place on a well-greased baking sheet.
Step #6 Bake 400F degrees for about 50 mins or until golden brown.
Enjoy the Passover Rolls recipe