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Recipe
Pineapple Coconut Bars Recipe
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Ingredients
1 egg, beaten .
18 1/4 oz yellow cake mix .
1 c walnuts, sliced .
1 1/2 c oatmeal .
1 c flaked coconut .
1 c white chocolate chips .
1/2 tsp ground nutmeg .
14 oz condensed milk .
1/2 c flour .
8 oz crushed pineapple, well drained .
1/2 c butter, softened
Directions
Step #1 Preheat oven to 350 degrees.
Step #2 Spray a 13 x 9 pan with Bakers Joy or lightly grease & flour.
Step #3 In a large bowl mix the cake mix, oatmeal, butter, & egg until mixture is crumbly.
Step #4 Set aside 1 1/2 c of crumb mixture.
Step #5 Press rest of crumb mixture in to bottom of pan.
Step #6 In a medium bowl, pineapple, mix flour, condensed milk, & nutmeg.
Step #7 Mix well.
Step #8 Pour over crust.
Step #9 In a medium bowl mix sliced nuts, coconut & white chips & reserved crumb mixture.
Step #10 Mix well.
Step #11 Sprinkle top evenly over filling.
Step #12 Bake for 35-40 mins or until golden brown.
Step #13 Cool completely.
Step #14 Cut in bars.
Step #15 Store in refrigerator.
Enjoy the Pineapple Coconut Bars recipe
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