Custard Bread Pudding Recipe

Print Recipe

Ingredients

Directions

Step #1 In a large bowl, mix eggs, sugar, milk, butter & cinnamon.
Step #2 Add the bread cubes & raisins; mix well.
Step #3 Pour into a greased 11-in.
Step #4 x 7-in.
Step #5 x 2-in.
Step #6 baking dish.
Step #7 Bake at 350 degrees F for 50-60 mins or until a knife inserted near the center comes out clean.
Step #8 In a saucepan, mix sugar, flour & water until smooth.
Step #9 Add butter.
Step #10 Bring to a boil over med-heat/flame; cook & stir for 2 mins.
Step #11 Remove from the heat; stir in the vanilla.
Step #12 Serve warm or cold over pudding.
Step #13 .
Enjoy the Custard Bread Pudding recipe

Viewing Custard Bread Pudding Receipe