Passover Rolls Recipe

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Ingredients

Directions

Step #1 Preheat oven to 425F degrees.
Step #2 In a 2 quart pot, bring water, oil & salt to a boil.
Step #3 Remove from heat & add matzo meal & stir until it forms a ball.
Step #4 Add eggs, one at a time, beating until each egg is incorporated before adding another.
Step #5 Drop in oval shape on greased cookie sheet for sandwich style rolls (makes 10 rolls) or fill a greased muffin tin (makes 12 muffins).
Step #6 Bake for 30 mins.
Enjoy the Passover Rolls recipe