Easy Pineapple Bread Pudding Recipe

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Ingredients

Directions

Step #1 Preheat oven to 350°F & grease a 9x13-inch glass baking dish.
Step #2 Combine the butter, sugar, & cinnamon in a mixing bowl & beat until thoroughly mixd.
Step #3 Add the eggs & beat with an electric mixer until thoroughly mixed.
Step #4 Fold in pineapple, pecans & bread cubes.
Step #5 Pour into prepared baking dish.
Step #6 Bake at 350F for approximately an hr, until set.
Step #7 *Check after 45 mins to make sure top isn't getting too browned.
Step #8 If it is, cover lightly with aluminum foil wrap to finish baking.
Step #9 Serve warm, garnished with whipped cream.
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