Apple Nut Stuffing Recipe

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Ingredients

Directions

Step #1 preheat your trusty oven to 350.
Step #2 Grease & flour a shallow glass or metal baking pan.
Step #3 (maybe an 8 x 11 size) cream butter & sugar together.
Step #4 Beat in eggs.
Step #5 mix in another bowl flour, apples, lemon peel, nuts, cinnamon & nutmeg.
Step #6 Mix well.
Step #7 Mix into creamed mixture alternately with buttermilk.
Step #8 pour this into baking pan.
Step #9 bake this until toothpick comes out clean.
Step #10 About 30 mins.
Step #11 Cool before eating.
Step #12 Cut into squares to serve.
Step #13 If microwaved, approximately 12-15 mins.
Step #14 Per serving (excluding unknown items): 3423 Calories; 119g Fat (31% calories from fat); 72g Protein; 527g Carbohydrate; 495mg Cholesterol; 5623 mg Sodium.
Enjoy the Apple Nut Stuffing recipe

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