Recipe

Cowboy Mashed Potatoes Recipe


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Ingredients
  • 12 oz baby carrots
  • 1 (10 oz) package frozen white corn, thawed
  • 1/4 c butter
  • 4 cloves garlic
  • 1 lb red potatoes
  • 1 lb Yukon Gold (yellow) potatoes
  • 1 fresh jalapeno pepper, sliced
  • 1/2 c shredded Cheddar cheese
  • salt & pepper to taste

Directions
  • Step #1 Place red potatoes, jalapeno pepper, yellow potatoes, carrots & garlic cloves in a large pot.
  • Step #2 Cover with water, & bring to a boil over high heat.
  • Step #3 Cook 15 to 20 mins, or until potatoes are tender.
  • Step #4 Drain water from pot.
  • Step #5 Stir in corn & butter.
  • Step #6 Mash the mixture with a potato masher until butter is melted & potatoes have reached desired consistency.
  • Step #7 Mix in cheese, salt, & pepper.
  • Step #8 Serve hot.
  • Step #9 .
  • Enjoy the Cowboy Mashed Potatoes recipe

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