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Recipe
Breadmaker Italian Bread Recipe
Print Recipe
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Ingredients
1/4 ts Paprika
1 lb Regular firm tofu
1/2 c Spice uped Italian breadcrumbs
2 Egg whites; lightly beaten
1/2 ts Garlic powder
1/2 ts Onion powder
2 tb Nutritional yeast ;
Directions
Step #1 These are good dipped in ketchup, low-fat tartar sauce or sweet and sour sauce.
Step #2 They are also good topped with grilled onions.
Step #3 Preheat the oven to 350?.
Step #4 Cut the block of tofu into 24 pieces (slice into two layers, then slicing through both, cut each into 12 pieces).
Step #5 In a shallow bowl, garlic powder, mix the breadcrumbs, nutritional yeast, onion powder, & paprika.
Step #6 Dip the sticks into the egg whites, then into the crumb mixture.
Step #7 Place on a nonstick or lightly oiled cookie sheet.
Step #8 bake this at 350? for 20 mins, turning half-way through.
Step #9 You can bake the sticks for up to 40 mins they will become chewier the longer they cook.
Step #10 Nutritional yeast (not to be confused with bakers or brewers yeast) is available at natural foods stores & some grocery stores.
Step #11 It is a good.
Enjoy the Breadmaker Italian Bread recipe
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Viewing Breadmaker Italian Bread Receipe
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