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Recipe
Cheddar Cheese Biscuits Recipe
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Ingredients
2 tb Olive oil
4 Tomatoes; sliced thinly
8 sl White bread
Salt & freshly ground black pepper
3 md Size eggs
250 g Cheddar cheese; thinly sliced
15 g Unsalted butter;
1 250 gram pac smoked ham; thin slices
Directions
Step #1 Preheat the oven to 180 C, 350 F, Gas Mark 4, Lightly butter the bread.
Step #2 On four slices, place a slice of cheese, then the ham followed by four slices of tomato.
Step #3 Spice up this with salt & pepper.
Step #4 Place the remaining bread on top & press down lightly.
Step #5 Break the eggs into a bowl & whisk.
Step #6 In a medium size frying pan, carefully heat the oil.
Step #7 Dip two sandwiches at a time into the egg mixture & coat both sides.
Step #8 Fry quickly in the oil for 40 seconds on each side.
Step #9 Repeat the process for the remaining toasties.
Step #10 Place on an oven tray in the preheated oven for 2-3 mins.
Step #11 Remove & slide onto plates.
Step #12 Serve as soon as possible.
Step #13 --.
Enjoy the Cheddar Cheese Biscuits recipe
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Related Categories
Bread
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Biscuits
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cheese
easy
cream
side
cheddar
chicken
onion
garlic
appetizer
pasta
beef
quick
eggs
creamy
cheap
onions
bacon
breakfast
butter
herbs
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