Recipe

Deviled Ham Muffins Recipe

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Ingredients

Directions

Step #1 In a small skillet, saute the carrot, celery & onion in butter until tender.
Step #2 Remove from the heat; stir in the ham & set aside.
Step #3 In a large bowl, mix the biscuit mix & sugar.
Step #4 Whisk the egg & milk; stir in theto dry ingredients just until moistened.
Step #5 Fold in cheese.
Step #6 Fill greased or paper-lined muffin c three-fourths full.
Step #7 Make an indentation in the center of each muffin; fill with 1 tbsp ham mixture.
Step #8 Bake at 400F degrees F for 15-17 mins or until a toothpick inserted in muffin comes out clean.
Step #9 Cool for 5 mins before removing from pan to a wire rack.
Step #10 Serve warm.
Step #11 .
Enjoy the Deviled Ham Muffins recipe