Recipe

Crumpets Recipe

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Ingredients

Directions

Step #1 Pre-heat the oven to 350-F degrees & select a baking dish that is just large enough to securely hold the half-dozen apples.
Step #2 In a mixing bowl, cream together the butter or margarine and three-quarter c brown sugar until well-mixed.
Step #3 stir in the the sifted flour, & salt, ginger, nutmeg, cinnamon, then mix well again.
Step #4 Finish preparing the apples by deeply scoring the outside of each piece of fruit with a fork.
Step #5 Press the sugar-and-butter-mixture all over the outside of each apple, placing it in the baking dish as you work.
Step #6 Press the mixture firmly enough onto each apple to make the concoction stick to the fruit.
Step #7 Sprinkle top the remaining two tbsps of brown sugar over the top of the apples after all are placed in the baking dish.
Step #8 Bake for about 45 mins, or until the apples are tender & the outside has baked crisp.
Step #9 Serve warm with whipped cream, if desired.
Step #10 --.
Enjoy the Crumpets recipe