Step #1 mix ingredients in a large bowl; stir until well mixed.
Step #2 Put about 1 1/3 c of mix into three 1-pint airtight containers & label as Onion-Flavored Rice Mix.
Step #3 store this in a cool, dry place & use within 6 to 8 months.
Step #4 Makes about 4 c of mix Onion-Flavored Rice: mix 1 1/3 c ONION-FLAVORED RICE MIX, 2 c cold water, & 1 T butter or margarine in a medium saucepan.
Step #5 Bring to a boil over high heat; cover & reduce heat.
Step #6 Cook for 15 to 25 mins, until liquid is absorbed.