Recipe

7 Layer Salad Recipe


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Ingredients
  • 6 oz Coconut
  • 1 1/2 c Graham cracker crumbs
  • 1 cn Eagle Brand milk
  • 1/2 Stick butter
  • 6 oz Nuts -- sliced
  • 6 oz Chocolate chips
  • 6 oz Butterscotch chips

Directions
  • Step #1 Melt butter in bottom of 9 x 13 inch cake pan.
  • Step #2 Press graham cracker crumbs into pan.
  • Step #3 Pour can of Eagle Brand milk over graham cracker crumbs.
  • Step #4 Sprinkle top chocolate chips & butterscotch chips & nuts over mixture.
  • Step #5 Sprinkle top coconut on top.
  • Step #6 bake this at 350.
  • Enjoy the 7 LAYER SALAD recipe

Viewing 7 LAYER SALAD Receipe