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Recipe
Baked Spring Rolls Recipe
Print Recipe
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Ingredients
Salt & pepper to taste
1 tb Basil, fresh; sliced OR
1/2 c Soy milk
3 Garlic cloves; minced
1 lb Pasta shells
2 1/2 c Tomato sauce
1 ts Basil, dried
1/4 c Bread crumbs
1 lb Spinach; sliced & steamed until tender
Directions
Step #1 cook pasta in boiling water according to package directions.
Step #2 Drain.
Step #3 In large casserole dish, toss hot pasta with spinach, tomato sauce,soy milk, garlic & basil.
Step #4 Spice up to taste.
Step #5 top this with bread crumbs.
Step #6 bake this at 350 degrees, uncovered, for 30 mins or until bubbly.
Step #7 Serve hot.
Step #8 Total calories per serving: 214.
Step #9 Fat: 2 grams.
Enjoy the BAKED SPRING ROLLS recipe
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