Recipe

Celery-celery-celery Bread Recipe

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Ingredients

Directions

Step #1 IF THE CURRANTS ARE HARD, cover them with warm water & set them aside to soften while you cut the celery & apples.
Step #2 When they're soft, after 10 mins or so, drain them & squeeze out the water.
Step #3 Separate the stalks of celery & peel the tougher outer stalks.
Step #4 Slice the celery into thin pieces, straight across or at an angle.
Step #5 Cut the apples into quarters or sixths if they're large & thinly slice them crosswise.
Step #6 Finely chop the celery leaves & the parsley & crack the nuts.
Step #7 mix the celery, celery leaves, apples, currants, parsley & walnuts in a bowl.
Step #8 Toss them with just enough walnut oil to coat everything lightly.
Step #9 Add the lemon juice or vinegar to taste, salt lightly, Spice up this with pepper & toss again.
Step #10 --.
Enjoy the CELERY-CELERY-CELERY BREAD recipe