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Recipe
Corn Rice Medley Recipe
Print Recipe
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Ingredients
1 c chicken broth
1 tbsp olive or vegetable oil
1/2 c uncooked long grain rice
1/2 c frozen corn, thawed
1 tbsp grated Parmesan cheese
1 green onion, sliced
1/4 c sliced sweet red pepper
Directions
Step #1 In a saucepan, bring broth to a boil; add rice.
Step #2 Reduce heat; cover & let simmer for 1- mins.
Step #3 Meanwhile, in a small skillet, saute the red pepper & green onion in oil until tender.
Step #4 Stir into rice.
Step #5 Add the corn.
Step #6 Cover & cook for 5 mins or until rice is tender.
Step #7 Sprinkle top with Parmesan cheese.
Step #8 .
Enjoy the Corn Rice Medley recipe
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