Stuffed Cabbage With Tomatoes, Parsley Recipe

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• quick 1
• easy 3
• comfort 2
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• german 1
• nothing specific 1
• polish 1

Ingredient Filters

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• ground beef 5
• beef 2
• ground veal 2
• pork 3
• turkey 2
• ham hocks 1
• sausage 2
• veal 1
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• onion 11
• tomatoes 13
• green cabbage 5
• cabbage 4
• heads of cabbage 4
• cabbage leaves 2
• carrots 2
• celery 2
• vegetables 2
• heads of cabbage 1
• savoy cabbage 1
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• butter 1
• yogurt 1
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• tomato sauce 7
• eggs 7
• canned tomato sauce 3
• lemon juice 3
• stale bread 3
• white rice 3
• lemons, juice of 3
• tomato paste 2
• beef broth 2
• brown rice 2
• sugar 2
• brown sugar 2
• oil 2
• sauerkraut 2
• rice 2
• olives 2
• bulgur 1
• walnuts 1
• bread 1
• catsup 1
• almonds 1
• juice 1
• dry vermouth 1
• apple 1
• cooked rice 1
• chicken stock 1
• quick-cooking oats 1
• oats 1
• cheesecloth 1
• marjoram 1
• rolls 1
• tomato puree 1
• lamb 1
• tomato juice 1
• lemons 1
• venison 1
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• garlic 8
• parsley 14
• cloves 6
• pepper 6
• dry white wine 3
• olive oil 5
• sage leaves 3
• allspice 1
• bay leaves 1
• coriander 1
• cumin 1
• dill 2
• ground allspice 1
• italian seasoning 1
• paprika 1
• salsa 1
• smoked paprika 1
• tarragon vinegar 1
• vegetable oil 1
• white vinegar 1
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Cook Method Filters

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• bake 9
• stovetop 4

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• under 5 mins 1
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• under 30 mins 4
• under 60 mins 10