Thickening Beef Stew With Mushrooms, Peas Recipe

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• spicy 1
• comfort 2
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• nothing specific 2
• french 1

Ingredient Filters

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• chuck 4
• lean beef 1
• stewing beef 1
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• carrots 4
• frozen green peas 2
• onion 3
• peas 2
• mushrooms 4
• baby carrots 1
• celery 1
• celery salt 1
• cornstarch 1
• tomatoes 2
• frozen peas 1
• green peas 1
• raw carrots 1
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• butter 3
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• all-purpose flour 2
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• new potatoes 3
• onion soup 3
• beef stock 2
• cream of mushroom soup 2
• mushroom soup 2
• olives 2
• pot roast 2
• roast 2
• bread 1
• dry onion soup mix 1
• condensed cream of mushroom soup 1
• potatoes 1
• beef broth 1
• tomato sauce 1
• onion soup mix 1
• white potatoes 1
• sugar 1
• raw potatoes 1
• stew meat 1
• red potatoes 1
• toast 1
• condensed french onion soup 1
• oil 1
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• bay leaves 4
• chives 2
• cloves 4
• dry red wine 2
• olive oil 7
• parsley 4
• pepper 4
• fresh thyme sprigs 2
• garlic 4
• horseradish 2
• salt 2
• worcestershire sauce 2
• canola oil 1
• cooking sherry 1
• red wine 1
• seasoning 1
• thyme 1
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Cook Method Filters

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• slow-cook 4
• stew 2
• stovetop 2
• bake 1

Cook Time Filters

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• under 5 mins 1
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• under 90 mins 1
• under 120 mins 1
• under 180 mins 5