julesong 2 years, 2 months ago said: Hey, veggie folks! What, nobody talking in here? :) Where are y'all? I know there's plenty to talk about... are you fully vegetarian, vegan, pescatarian, or do you just like to collect vegetarian recipes even though you eat meat?
julesong 2 years, 2 months ago said: RE: Hey, veggie folks! As for me, I eat mostly vegetables with a small amount of meat now and then. My stomach simply doesn't process meat well.
Last night I made Italian Seasoned Kale Chips, which were pretty tasty. I need to write up the recipe...
uhannigan 2 years, 2 months ago said: Hey, veggie folks! Sorry, julsong. The veggie foodies are out picking/buying delicious end-of-summer fruits and vegetables. Here in the Northeast, we had a great summer for tomotoes and melons, and I found a vendor at the farmers' market who grows fresh lima beans and okra! (He probably thinks I have a very big family because I was buying limas by the half-bushel.)
I was a vegetarian for 40 years. However, two years ago I researched arthritis on the web and kept reading about salmon and Omega 3, so I started to eat some fish again. At first it was a novelty, then it got a bit boring. Now I just cook salmon, though I eat other fish occasionally in restaurants.
taylorb1792 2 years, 1 month ago said: RE: Hey, veggie folks! i'm a new vegetarian. i saw a horrible video about what they do to animals when they kill them for meat. it's horrrible, so i decided to sotp eating meat. now that i've seen that video, i cringe whenever my mother makes steak or chicken. egh.
i've also heard that when you're a teenager (i'm fifteen), it can be detrimental to your health. does anyone know anything about that?
kibbypibb 2 years, 1 month ago said: New member Hello veggie people,
I've been a vegetarian a little less than a year and am running out of ideas for quick meals for my husband and I. Unfortunately, my husband doesn't like Indian food or we would eat it several times a week.
Where do most of you shop for ingredients? I have browsed some recipes but some of the ingredients are totally foreign to me. Thanks for any input.
leslierose_64 2 years ago said: hi there im a semi-vegetarian. read that somewhere. i dont eat red meat, only chicken and fish meat. well, i try not to eat red meat..hahaha...trying to make a lifestyle change here...to be healthy...been having different kind of sickness that i was told by my doctor to lose weight, lower my cholesterol, and be healthy...started going to the gym too. we have a food outlet here that serve all these delicious food, and they use veggie meat. its kinda cool because i can eat any normal dishes but without the meat and it tastes so great...
was wondering if any of you know how to make the veggie meat? i would like to prepare my food using that.
uhannigan 2 years ago said: New member Don't give up. It does get easier. It takes awhile to come up with a full selection of fast, healthy vegetarian dishes. I've only been on this site for a few weeks, and I've found so many fast and easy recipes that have turned out great. That's why I like this site--it has so many practical recipes that working women and men are making on a regular basis. I've also been helped, over the years, by taking local cooking classes where I've learned to use new ingredients. For example, some years ago I took a beginner's course in macrobiotic cooking. I never became macro., but it changed the whole way I cook and doubled the kinds of produce and other ingredients I use.
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julesong 2 years, 2 months ago said:
Hey, veggie folks!
What, nobody talking in here? :) Where are y'all? I know there's plenty to talk about... are you fully vegetarian, vegan, pescatarian, or do you just like to collect vegetarian recipes even though you eat meat?
julesong 2 years, 2 months ago said:
RE: Hey, veggie folks!
As for me, I eat mostly vegetables with a small amount of meat now and then. My stomach simply doesn't process meat well.
Last night I made Italian Seasoned Kale Chips, which were pretty tasty. I need to write up the recipe...
uhannigan 2 years, 2 months ago said:
Hey, veggie folks!
Sorry, julsong. The veggie foodies are out picking/buying delicious end-of-summer fruits and vegetables. Here in the Northeast, we had a great summer for tomotoes and melons, and I found a vendor at the farmers' market who grows fresh lima beans and okra! (He probably thinks I have a very big family because I was buying limas by the half-bushel.)
I was a vegetarian for 40 years. However, two years ago I researched arthritis on the web and kept reading about salmon and Omega 3, so I started to eat some fish again. At first it was a novelty, then it got a bit boring. Now I just cook salmon, though I eat other fish occasionally in restaurants.
taylorb1792 2 years, 1 month ago said:
RE: Hey, veggie folks!
i'm a new vegetarian. i saw a horrible video about what they do to animals when they kill them for meat. it's horrrible, so i decided to sotp eating meat. now that i've seen that video, i cringe whenever my mother makes steak or chicken. egh.
i've also heard that when you're a teenager (i'm fifteen), it can be detrimental to your health. does anyone know anything about that?
kibbypibb 2 years, 1 month ago said:
New member
Hello veggie people,
I've been a vegetarian a little less than a year and am running out of ideas for quick meals for my husband and I. Unfortunately, my husband doesn't like Indian food or we would eat it several times a week.
Where do most of you shop for ingredients? I have browsed some recipes but some of the ingredients are totally foreign to me. Thanks for any input.
leslierose_64 2 years ago said:
hi there
im a semi-vegetarian. read that somewhere. i dont eat red meat, only chicken and fish meat. well, i try not to eat red meat..hahaha...trying to make a lifestyle change here...to be healthy...been having different kind of sickness that i was told by my doctor to lose weight, lower my cholesterol, and be healthy...started going to the gym too.
we have a food outlet here that serve all these delicious food, and they use veggie meat. its kinda cool because i can eat any normal dishes but without the meat and it tastes so great...
was wondering if any of you know how to make the veggie meat? i would like to prepare my food using that.
uhannigan 2 years ago said:
New member
Don't give up. It does get easier. It takes awhile to come up with a full selection of fast, healthy vegetarian dishes. I've only been on this site for a few weeks, and I've found so many fast and easy recipes that have turned out great. That's why I like this site--it has so many practical recipes that working women and men are making on a regular basis. I've also been helped, over the years, by taking local cooking classes where I've learned to use new ingredients. For example, some years ago I took a beginner's course in macrobiotic cooking. I never became macro., but it changed the whole way I cook and doubled the kinds of produce and other ingredients I use.