organicmama 2 years, 2 months ago said: On the Campfire For recipes made right in or on the campfire.
organicmama 2 years, 2 months ago said: Hot Potatoes Ingredients Potatoes, peel and slice Onions, sliced Stick of butter Salt Pepper Aluminum foil
Directions Place sliced potatoes and onions in large piece of heavy duty foil, sprinkle with salt and pepper, dot top with slices of butter. Fold up foil ends and seal tightly. Place foil package in the campfire on coals or embers. Do not put on open flame. Cook for approximately 30-45 minutes. Test potatoes for doneness before serving. Time can vary depending on the amount of potatoes.
shirleyoma 2 years, 2 months ago said: RE: On the Campfire Oh yummmmmmm , I'm still looking for my Pie maker!!!
organicmama 2 years, 2 months ago said: RE: On the Campfire Shirley, If you have a Walmart or camping store around, they should carry them. I know here they only cost about $10.00, so not too bad. They are well worth the money, they are so much fun and make such good yummies!
organicmama 2 years, 2 months ago said: Baked Potatoes This gives the guys something to do in the evening.
Wash potatoes, wrap with aluminum foil Put in the embers of the campfire not in flames Leave them in for about an hour, sometimes two Check for doneness, like with oven baked potatoes The next morning, you have wonderful potatoes to cut up and make american fries or hashbrown potatoes for breakfast. Or just eat as baked potatoes that night.
organicmama 2 years, 2 months ago said: Chicken in the coals I have not tried this, but our camping neighbors cooked this...
chicken legs can of mushroom soup can of corn
They put 1 chicken leg with some soup and corn in a very heavy aluminum foil and wrapped well, then placed it in the coals for about an hour. It looked really good, if you try this, make sure that you check that the chicken is fully cooked.
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organicmama 2 years, 2 months ago said:
On the Campfire
For recipes made right in or on the campfire.
organicmama 2 years, 2 months ago said:
Hot Potatoes
Ingredients
Potatoes, peel and slice
Onions, sliced
Stick of butter
Salt
Pepper
Aluminum foil
Directions
Place sliced potatoes and onions in large piece of heavy duty foil, sprinkle with salt and pepper, dot top with slices of butter.
Fold up foil ends and seal tightly. Place foil package in the campfire on coals or embers. Do not put on open flame.
Cook for approximately 30-45 minutes. Test potatoes for doneness before serving. Time can vary depending on the amount of potatoes.
shirleyoma 2 years, 2 months ago said:
RE: On the Campfire
Oh yummmmmmm , I'm still looking for my Pie maker!!!
organicmama 2 years, 2 months ago said:
RE: On the Campfire
Shirley,
If you have a Walmart or camping store around, they should carry them. I know here they only cost about $10.00, so not too bad. They are well worth the money, they are so much fun and make such good yummies!
organicmama 2 years, 2 months ago said:
Baked Potatoes
This gives the guys something to do in the evening.
Wash potatoes, wrap with aluminum foil
Put in the embers of the campfire not in flames
Leave them in for about an hour, sometimes two
Check for doneness, like with oven baked potatoes
The next morning, you have wonderful potatoes to cut up and make american fries or hashbrown potatoes for breakfast.
Or just eat as baked potatoes that night.
organicmama 2 years, 2 months ago said:
Chicken in the coals
I have not tried this, but our camping neighbors cooked this...
chicken legs
can of mushroom soup
can of corn
They put 1 chicken leg with some soup and corn in a very heavy aluminum foil and wrapped well, then placed it in the coals for about an hour. It looked really good, if you try this, make sure that you check that the chicken is fully cooked.