mamajune 2 years ago said: Chocolate Caramel Walnut Fudge 3 cups(18oz)semisweet chocolate pieces 1 (14oz)can Eagel Brand Sweetened Condensed Milk(NOT evaporated milk) Dash Salt 1 Cup chopped walnuts 1/2 cup caramel ice cream topping 1 1/2 teaspoons vanilla extract
1.In a saucepan,over low heat,melted chocolate pieces with sweetened condensed milk and salt.Remove from heat;stir in walnuts,caramel topping and vanilla. 2.Spread evenly into foil-lined 8or9inch pan.Chill 2 hours or until firm. 3.Turn fudge onto cutting board;peel off foil and cut into squares. Makes 2 pounds. Tip:To cut fudge,use a damp knife with a firm blade.
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mamajune 2 years ago said:
Chocolate Caramel Walnut Fudge
3 cups(18oz)semisweet chocolate pieces
1 (14oz)can Eagel Brand Sweetened Condensed Milk(NOT evaporated milk)
Dash Salt
1 Cup chopped walnuts
1/2 cup caramel ice cream topping
1 1/2 teaspoons vanilla extract
1.In a saucepan,over low heat,melted chocolate pieces with sweetened condensed milk and salt.Remove from heat;stir in walnuts,caramel topping and vanilla.
2.Spread evenly into foil-lined 8or9inch pan.Chill 2 hours or until firm.
3.Turn fudge onto cutting board;peel off foil and cut into squares. Makes 2 pounds.
Tip:To cut fudge,use a damp knife with a firm blade.