mamajune 2 years, 1 month ago said: Chocolate Chip Fudge 4 cups sugar 1/4 cup butter 1 can evaporated milk 2 packages chocolate chips 1 pint jar marshmallow cream 1 cup nuts Vanilla to taste
Cook sugar, butter and milk, stirring occasionally. Boil to 226° (9 minutes). Remove from stove and add rest of ingredients and beat (not too much). Pour into greased pan. Makes five pounds.
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mamajune 2 years, 1 month ago said:
Chocolate Chip Fudge
4 cups sugar
1/4 cup butter
1 can evaporated milk
2 packages chocolate chips
1 pint jar marshmallow cream
1 cup nuts
Vanilla to taste
Cook sugar, butter and milk, stirring occasionally. Boil to 226° (9 minutes). Remove from stove and add rest of ingredients and beat (not too much). Pour into greased pan.
Makes five pounds.