chefcarolyn 2 years, 11 months ago said: History of Food by Maguelonne Toussaint-Samat
If you are interested in the history and the culture of food, this book is for you. In this book, you will find mythologies and stories about various elements of food. For example, did you know that the Koreans claim to have invented pasta? I find it all quite intriguing. I've been told there are some errors so take it with a grain of salt, sit back, and enjoy the cultural immersion into the food past!
julesong 2 years, 2 months ago said: RE: History of Food I have this book, too! Wonderful stuff. :) I have a few other food history books... now that I've found this group, I'll have to do some reviews.
Reply
You need to be logged in and a member of this group to post a message. You can join this group here.
You need to be 
chefcarolyn 2 years, 11 months ago said:
History of Food
by Maguelonne Toussaint-Samat
If you are interested in the history and the culture of food, this book is for you. In this book, you will find mythologies and stories about various elements of food. For example, did you know that the Koreans claim to have invented pasta? I find it all quite intriguing. I've been told there are some errors so take it
with a grain of salt, sit back, and enjoy the cultural immersion into the food past!
julesong 2 years, 2 months ago said:
RE: History of Food
I have this book, too! Wonderful stuff. :) I have a few other food history books... now that I've found this group, I'll have to do some reviews.