Bannock

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Bannock

1 c. Biscuit mix 2/3 cup water or milk
1-2 tbs. oil or 2 tbs. margarine
Add water to mix in a Zip-loc bag, and knead to a stiff dough. Heat 1/2 oil in a cook kit skillet. Add dough and cook until set over low heat. Turn and cook until browned and cooked through.



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