Mediterranean Dolmas Video Recipe

You’re going to love this recipe. Collard greens are great because their leaves are wide, flat, and easy to roll up. The sun-dried tomatoes and raisins add a bit of sweetness to the pinenuts, all seasoned with fresh dill. Safe for a gluten free diet, of course.

• mediterranean
• dolmas
• healthy
• fresh
• greens
• tomato

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Comments

bowlingmyth 1 year, 6 months ago said:
I thought this show was very interesting. I personally do Dolma in a more traditional Turkish fashion with meat. I am excited to try this recipe, though.

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