Veal Tenderloin with caramelized shallots Garlic
By martinf1 1 year, 4 months ago on Delft Blue Veal Recipe Show Serves 4 Ingredients ¼ cup olive oil 3-4 veal tenderloins 3¼ lbs (1.5kg) Salt and freshly ground pepper to taste 2 tablespoons fresh rosemary, chopped (or 2 teaspoons dried rosemary) 12 shal