Sabrinas Snickerdoodles
From sabrinarose 14 years ago
- 10 minutes to make
- Serves 4
These are by far my favorite baked treat. The signature ingredients of these cookies are the cinnamon-sugar and cream of tartar, which create a perfectly balanced taste of sweet, spicy and tangy. Snickerdoodles may have a funny sounding name, but they make a wonderful anytime treat.
Ingredients
- 1 cup (2 sticks) butter, softened shopping list
- 1 1/2 cups sugar shopping list
- 1 tsp. baking soda shopping list
- 2 tsp. cream of tartar shopping list
- 2 eggs shopping list
- 2 tsp. vanilla shopping list
- 2 3/4 cups flour shopping list
- 1/4 tsp. salt shopping list
- 4 tablespoons sugar, more if needed shopping list
- 2 tsp. cinnamon, more if needed shopping list
How to make it
- Preheat oven to 400 degrees.
- Combine flour, cream of tartar, baking soda, and salt. Set aside.
- Using a wooden spoon, cream together 1 1/2 cups sugar and butter.
- Stir in vanilla and eggs.
- Add in dry ingredients, mix until just incorporated.
- In a small bowl, combine remaining sugar and the cinnamon.
- Shape dough into 1 inch balls and roll in cinnamon sugar mixture.
- Place about 2 inches apart on an ungreased cookie sheet.
- Bake 8 to 10 minutes.
- Immediately remove from cookie sheet and let cool on a baking rack.
People Who Like This Dish 6
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The Rating
Reviewed by 4 people-
Look really good,5 for you and printing receipe now!THANKYOU!!!
lanabade
in Goshen loved it
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Look really good,5 for you and printing receipe now!THANKYOU!!!
lanabade
in Goshen loved it
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