Ingredients

How to make it

  • heat the oil in a pan
  • add the onions and cook for 5 mins
  • add the chicken and cook for another 5-6 mins until browned
  • add the curry paste and the tin of soup and simmer for 15 mins
  • stir in the yoghurt and heat through
  • serve on a bed of rice
  • cook rice as instructed on the packet

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