Recipe

Shrimp Quiche Recipe

	Kimichka25 / All my dishes 3 weeks, 5 days ago Shrimp Quiche. This is so delicious, you'd think it was impossible to make... it's SO easy! Serve with a spinach salad on the side. Prep:15m Cook:50m Servings:4	Kimichka25
	shrimp quiche pancetta bacon onion green cheese

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Ingredients

1 Frozen Pastry Shell (or your own), ready to bake

3 Eggs

1 C. Whole Milk

3/4 C. Finely Grated Swiss Cheese

3 oz. Pancetta (you can also use regular bacon, cut into small pieces)

1/2-2/3 Pound Raw Shrimp (peeled and de veined , tails off), cut into 1/2 inch pieces

4 Green Onions (with tops), finely chopped

Dash Garlic Powder

Dash Nutmeg

Directions

Preheat oven to 375 Degrees

Over medium heat, cook pancetta until it starts to brown (about 7 minutes)

Add onions and shimp, sautee until shrimp is cooked (about 3-4 minutes), remove from heat.

In a bowl, whisk eggs, milk, garlic powder and nutmeg until well combined.

Add 1/2 C. off the swiss cheese to the egg mixture. Sprinkle the remaining 1/4 C. onto the bottom of the pastry shell.

Spread the shrimp, pancetta and onions into the pastry shell.

Pour in the egg mixture.

Bake for 30-40 minutes, or until it starts to puff up (it will sort of pull away from the sides of the shell), and browns on top.

Remove and let cool a bit.

Enjoy!

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Comments

momo_55grandma 3 weeks, 5 days ago said:
Another great one daughters ay thank you too high5

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