Ingredients

How to make it

  • Chop the fish up into 2inch strips and lather with the playdough
  • mix the baking soda, butter, onions, and sugar with 12 cups of water into a rue. dip the strips in the rue and grill them in a mixture of vinager and water maranade. cook for 5 minutes for each side until golden brown.

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    Johnnyskidoo ate it and said...
    1000% Fish poo. Amazing. I used yellow Playdough and it added a peculiar and tangy aftertaste. Delicious.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes