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Baked Gruyere Scallops Recipe

Ingredients

How to make it

  • Saute scallops in 2tbs. butter in a large skillet 3 minutes. Drain and set aside.
  • Saute onion, mushrooms in remaining 2tbs. butter until tender; remove from heat.
  • Add scallops, cheese, mayonnaise, and wine; stir well.
  • Spoon mixture into 4 lightly greased inkividual casseroles.
  • Broil 4 inches from heat 4 minutes or until lightly browned.

People Who Like This Dish 3
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    " It was excellent "
    snowcat17 ate it and said...
    BEAUTIFUL!! HIGH FIVE FORKS!!! Will Try soon:)
    Was this review helpful? Yes Flag

The Cook

carmenbigred Columbia, SC

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