Ingredients

How to make it

  • 1.In a medium bowl, cream together butter, white sugar, and brown sugar. Beat in eggs one at a time, then stir in vanilla. Combine flour, baking soda, salt, and cinnamon; stir into the creamed mixture. Mix in oats. Cover, and chill dough for at least one hour.
  • 2.Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets. Roll the dough into walnut sized balls, and place 2 inches apart on cookie sheets. Flatten each cookie with a large fork dipped in sugar.
  • 3.Bake for 8 to 10 minutes in preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely..

Reviews & Comments 2

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  • cougarwoman 4 years ago
    can be a cup or so also c.chips or butterscotch chips..
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    Wow! was looking for soft oatmeal cookie an {Bam! this one jumped right out in front of me Wow! gotta luv it} Gonnna mak tomorrow adding part walnuts an pecans as the 1/2 cup nuts. thanks bunches high 5
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