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Home Jewish Stovetop French Toast

Monterey Chicken and rice Quiche Recipe

Ingredients

How to make it

  • Heat oven to 400 degrees
  • In large skillet, combined chicken, water,rice, contents of seasoning packet, and frozen vegetables, Bring to boil, Cover; reduce heat and simmer 10 minutes, spoon mixture into pie crust
  • In small bowl, beat eggs and milk, pour over rice mixture in pie crust, Top with cheese, Bake for 30 to 35 minutes, or until knife inserted in center comes out clean.

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The Cook

johnandwendy Galesville, WI

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