Hickory Smoked Ribs
From spank92777 14 years ago
- 180 minutes to make
- Serves 10
These ribs are seasoned grill smoked and covered with KC masterpiece then slow cooked @ 250 for 2hrs. all the flavor of hickory smoked easy KC masterpiece fallin off the bone
Ingredients
- garlic powder shopping list
- chilli powder shopping list
- ground pepper shopping list
- onion powder shopping list
- KC masterpiece original BBQ sauce shopping list
How to make it
- Individually cut each rib
- evenally coat with garlic powder (dont be scared)
- coat with onion powder chilli powder
- coat lightly with pepper (depending on like of pepper)
- rub all over and repeat seasoning and rubbing
- cover and leave out while u go prep ur grill
- I use a gas grill and fill up aluminum with hickory chunks lightly wrapped so wood can smoke good using 4 hand fulls of wood chunks placing directly on top of flames
- allow grill 2 heat up until good smoke starts
- clean grill surface and apply ribs
- flip every 5min or so until nearly done 30 to 45 mins
- remove ribs placing in good size pan (I use a turky pan)
- have oven preheated to 250
- generously cover ribs with KC masterpiece original BBQ sauce
- then using heavy duty foil cover ( making sure well sealed)
- place in preheated oven for 2 hrs
- remove and enjoy
People Who Like This Dish 4
- shorty410 Nowhere, Us
- hungrybear Miner, MO
- mjcmcook Beach City, CA
- crazeecndn Edmonton, CA
- spank92777 Mesa, AZ
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The Rating
Reviewed by 2 people-
Good
hungrybear
in Miner loved it
-
~HELLO~
Your recipe sounds "5"FORK!!!!!
I am going to pass it along to my
Son in-law ~ Our Family Loves 'Ribs'~
Thank-you for sharing~
~*~mjcmcook~*~
mjcmcook
in Beach City loved it
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" It was excellent "
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