German Pancake With Sweet Apple Filling
From oshawaogre 15 years ago
- 20 minutes to make
- Serves 8
This will become your family favorite breakfast on Sunday Mornings or even as a late night desert. My family and friends are always asking for it. Sometimes I just make the pancakes plain and add Maple Syrup or use other fillings Another option is to not use the filling but slice the apples, thin coat them with cinnamon sugar and put them in the hot buttered pans before the batter (may need to cook a little longer) This recipe will be posted on youtube soon you can search for German Pancake with Sweet Apple Filling or go to my video page http://www. Read more youtube.com/user/oshawaogre See less
Ingredients
- Filling shopping list
- 1/4 cup of Melted butter shopping list
- 3/4 cup light brown sugar shopping list
- 1 1/2 Tbs cornstarch shopping list
- 1/2 cup of milk shopping list
- 4 apples (Granny Smith and or honey Crisp) cubed shopping list
- Batter shopping list
- 5 Large eggs (at room temperature) shopping list
- 1 cup of milk (at room temperature) shopping list
- 1/4 tsp vanilla extract shopping list
- 1 tsp ground cinnamon shopping list
- 1/4 tsp ground nutmeg shopping list
- 1/4 tsp salt shopping list
- Garnish shopping list
- juice of half a lemon shopping list
- icing sugar shopping list
How to make it
- Mix the sauce for the Filling in a pan over medium heat until thickened
- Add in the cubed apple
- Stir and heat for 5-10 minutes on low to medium heat
- Put two pans (I use a 10 inch cast iron skillet and a ceramic pie plate) in the oven and pre heat them to 450 degrees
- Mix in a bowl the batter ingredients until smooth
- Take pans out of the oven and coat each with 2 tbs of butter
- Split the batter between the two pans and place in the 450 degree oven
- Bake for 12 minutes (you will see that the pancakes grow into a tall odd shape which is fine
- Open door and turn the pans for even heat
- (Start to re-heat the filling on the stovetop)
- bake for 5 more minutes till edges are golden brouwn and center just starting to brown
- Pull out of oven and sprinkle with Lemon Juice
- Transfer to serving plates
- Add the Apple filling
- Sprinkle with Icing Sugar
- Devour and ask for more
Use these apples
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cube the apples
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Heat the Sauce
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add the apples and heat
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mix the batter
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Love the shapes as they bake
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People Who Like This Dish 3
- mommabaker Nowhere, Us
- oshawaogre Oshawa, ON
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