Chili Sin Carne
From rapunzel 14 years ago
- 240 minutes to make
- Serves 6
This is part of an ongoing project of mine, taking vintage recipes and "redux"-ing to make them more healthy and mostly-vegetarian! You can read more about it on my blog.
Ingredients
- 2 pounds red kidney beans, canned shopping list
- 1 large onion -- sliced shopping list
- 1 green pepper -- chopped shopping list
- 12 ounces morningstar Meal Starters Grillers Recipe Crumbles shopping list
- 1 pound canned tomatoes shopping list
- 8 ounces tomato sauce shopping list
- 1 1/2 tablespoons chili powder shopping list
- 1 1/2 teaspoons salt shopping list
- 1 bay leaf shopping list
- pinch cayenne shopping list
- pinch paprika shopping list
How to make it
- Brown onion and green pepper lightly, add to slow cooker with remaining ingredients.
- Cook on low for 4-6 hours.
- May be served over corn bread or brown rice, topped with low-fat shredded cheese and/or light sour cream if desired.
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