How to make it

  • Beat together the eggs, salt, sugar, & cream or Milk in a pie plate
  • Dip the bread into the mixture
  • Fry in the butter or virgin oil, until browned on both sides
  • Serve with jelly, table syrup or cinnamon-sugar
  • (my favourite topping is Maple Syrup when availible)
  • Serves 2

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