Chilled Melon Soup
From ginger 18 years ago
- 70 minutes to make
- Serves 4
This is a great dish! Add some sorbet and you have an excellent dessert!
Ingredients
- 1 peeled and seeded then cut into chunks cantaloupe shopping list
- 1 c. of plain yogurt shopping list
- 3/4 c. of orange juice shopping list
- 1 tbsp. of honey shopping list
- 1/4 tsp. of nutmeg shopping list
- 1/4 tsp. of salt shopping list
- Generous pinch cayenne shopping list
- Garnish fresh mint shopping list
How to make it
- First you want to add half of the cantaloupe into a blender plus the yogurt and blend until smooth.
- Next you can add the rest of the cantaloupe and blend again until smooth. Then pour into a large mixing bowl.
- You will then pour in the orange juice, honey, nutmeg, salt and cayenne and blend until creamy.
- Now you can pour soup into a bowl and chill at least 1 hour before serving. Garnish with fresh mint sprigs.
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