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How to make it

  • heat oil in large skillet or pan over medium heat
  • add garlic, onions, celery, carrot, red pepper, and mushrooms
  • saute for 15 mins or until tender
  • stir in basil, oregano, thyme, salt and pepper
  • crumble in turkey and saute for 5 mins
  • stir in tomato paste, crushed tomatoes and milk
  • reduce heat to medium-low
  • simmer for 45 mins or until thickened
  • prepare spaghetti according to pkg
  • spoon sauce over hot spaghetti

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