How to make it

  • In a colander rise and clean beans.
  • In a large pot combine all the ingredients and bring to a boil
  • Once at a boil cover and put on low for 2 hours.
  • Mash if desired and garnish with freshly chopped onions.
  • Just a side note if you soak the beans overnight and rise them in the morning they will not be as gassy.

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