Ingredients

How to make it

  • To create this fresh and delicious juice recipe, please take out your juicing machine.
  • I like to check that the machine is clean and sterile before using it, as it can collect dust while in storage.
  • Next you will need to thoroughly clean and rinse your pineapple under cool running tap water.
  • Moving forward, next trim the skin off of the pineapple, and then proceed to remove the hard core at it's center.
  • Finally you will need to place a tall glass under the juice machine spout.
  • Next cut your pineapple into pieces that can fit into your juicer, and then turn the machine on and begin feeding each piece into it one by one.
  • Depending on the moisture content and freshness of your pineapple, they will generally yield juice equal to about 10% of their overall size.
  • Pure pineapple juice can be really sweet, so you may want to garnish it with a cup of crushed iced, which will dilute it's sweetness slightly.
  • Decorate your glass with an optional fresh mint sprig.

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