Ingredients

How to make it

  • I use a Food Processor which to mix all these great ingredients and to make this sauce.
  • Place diced Jalapeno, cilantro, lime juice, and olive oil in processor and blend for a minute or so on low spead.
  • Add Mayo or Yogurt, Sour Cream and Chipotle with some of the adobo sauce from the can to processor and mix all ingredients for another minute or two on medium speed
  • Transfer mixture to a glass or plastic container and cover and refrigerate for a minimum of hour for the flavors to meld.
  • Enjoy on your fried or grilled fish tacos or grilled fish fillets.

People Who Like This Dish 4
Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was just okay "
    dos ate it and said...
    I would recommend using the mayo over the yogurt. The yogurt ended up making the sauce way too thin.
    Was this review helpful? Yes Flag
  • 22566 13 years ago
    A very nice first recipe...

    Looking forward to many more.

    Kind Regards
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes