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Ingredients

How to make it

  • Pour chicken broth into large pot.
  • Add the chili sauce and sesame oil.
  • Bring to a boil.
  • Add cut chicken to pot.
  • Drop temp to gentle boil.
  • Once chicken is cooked add rice , pepper and peas.
  • Stir, take off heat, cover. Wait for about 10 - 15 mins.
  • Add chopped green onion and serve.

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