Recipe

Pot Roast Recipe

	Pamela / All my dishes 3 years, 3 months ago Its a Monday morning, you have another long day at the office but need something for dinner tonight. What can you fix? A roast. Place it, with the fixins, into the slow cooker and you're set. A great tasting meal, with very little work. Servings:12	Pamela
	pot roast slow cooker

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Ingredients

5 1/2 pound pot roast

1 (1 ounce) packet dry onion soup mix

2 (10.75 oz) cans condensed cream of mushroom soup

1 1/4 cups water

Directions

Combine soup, dry soup mix and water in a slow cooker. Add the roast and coat with mixture. Cook on High setting for 3-4 hours, or Low for 8-9 hours. Remove, and serve.

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