Recipe

Pot Roast Recipe


Pot Roast Recipe
Its a Monday morning, you have another long day at the office but need something for dinner tonight. What can you fix? A roast. Place it, with the fixins, into the slow cooker and you're set. A great tasting meal, with very little work.

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Ingredients
  • 5 1/2 pound pot roast
  • 1 (1 ounce) packet dry onion soup mix
  • 2 (10.75 oz) cans condensed cream of mushroom soup
  • 1 1/4 cups water

Directions
  1. Combine soup, dry soup mix and water in a slow cooker. Add the roast and coat with mixture. Cook on High setting for 3-4 hours, or Low for 8-9 hours. Remove, and serve.

Not quite what you're looking for? See more Main Dish / Pork
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