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Enchiladas Recipe

Ingredients

How to make it

  • Preheat oven to 350F
  • Heat oil in skillet. Add onion and cook for 5 minutes. Add garlic and cook for 1 minute. Add tomatoes and spices and cook a few minutes longer. Sauce will be chunky.
  • Meanwhile, cook pork, drain the fat and stir in the beans, taco seasoning and water. Continue cooking until water is absorbed.
  • Spread 1/2 cup of sauce into a rectangular baking dish. Divide meat/bean mixture among tortillas. Sprinkle a little cheese over mixture and roll up, placing seam side down into the baking dish.
  • Cover with remaining sauce, sprinkle with cheese and bake for 20 minutes.

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The Cook

sara_meghan Fort Saskatchewan, CA

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